Iced Vanilla Matcha
- Total Time: 15 minutes
Description
Discover the refreshing blend of flavours in our iced vanilla matcha recipe. With Taylor & Colledge Vanilla Bean Extract enhancing the matcha’s earthy tones.
Ingredients
Matcha Paste:
2 tsp matcha powder
3 tsp milk hot
Vanilla Milk:
1 ½ tsp Taylor & Colledge Vanilla Bean Extract
150 ml milk
Serving:
1 some Ice cubes
Instructions
Matcha Mix
In a small bow, combine the matcha powder and hot milk together. Whisk until smooth and is clump free.
Vanilla Milk
In a separate cup, mix the Taylor & College Vanilla Bean Extract with the cold milk until well combined.
Serving
Fill one glas with ice cubes. Pour the cold vanilla milk over the ice, then slowly pour the matcha milk over the top. Stir gently to combine and create a beautiful layered effect.
Notes
Tipp: Alternatively, you can also use dairy-free alternatives such as oat milk or other milk alternatives of your choice.
