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Vanilla Coconut Latte


  • Total Time: 15 min.

Ingredients

150 ml fresh coffee
1 tsp Taylor & Colledge Vanilla Extract
100 ml coconut milk
Roasted coconut flakes for topping


Instructions

Step 1: Heat the coconut milk over a medium-heat. Stir in the vanilla extract, remove from heat and set aside for 10 minutes.

Step 2: Froth the milk with whisk or milk frother and pour into a heat-proof glass.

Step 3: Pour in the coffee and sprinkle over the roasted coconut flakes.

  • Prep Time: 5 min.
  • Resting Time: 10 min.